Press Release: Microbes4SustainableFoods Cluster Secures €45M+ in EU Funding to Drive Innovation in Sustainable Food and Health
Brussels, February 5th, 2025 – As the global appetite for sustainable food options continues to grow, microbiome-based innovations such as fermented foods are emerging as a powerful tool for improving human health and protecting the environment. Leading the charge in Europe is the Microbes4SustainableFoods (M4SF) Cluster, a collaboration of EU-funded projects driving cutting-edge research on fermented foods […]
Press Release: World Microbiome Day – Harnessing the power of microbiomes to improve our health
Read our first press release.
