On January 23, 2025, ahead of the Forum 2050 in Rome, a strategic premeeting focused on food innovation and policy trends brought together leading experts and stakeholders. Julian Drausinger from LVA introduced the MICROBIOMES4SOY project, highlighting its objectives, preliminary findings, and potential impact on sustainable food systems.
The presentation was well received, with participants expressing strong interest in the project’s goals. The discussions emphasised the importance of ensuring marketability and legal compliance for microbiome-based innovations.
🔗 Forum 2050 Overview – Confagricoltura
🔗 Forum 2050 Strategic Themes – ENEA