Is Soy Good or Bad for You? Here’s What the Science Says. (EUFIC Article)
Soya has sparked widespread debate in health and nutrition circles — some praise it as a nutritional powerhouse, while others question its safety. Microbiomes4Soy partner, The European Food Information Council (EUFIC) wrote an article entitled “Is Soy Good or Bad for You? Here’s What the Science Says”, providing an in-depth, evidence-based exploration of soya’s role […]
miCROPe International Symposium 2024
Our MICROBIOMES4SOY coordinator Angela Sessitsch is one of the organisers of the miCROPe conference in Vienna. The miCROPe 2024 conference on microbe-assisted crop production was held from July 15-18, 2024 and covered the role of soil and plant microbiomes in agriculture, focusing on nutrient delivery, stress tolerance, and pathogen control. The event aimed to connect […]
Press Release for World Microbiome Day: Harnessing the power of microbiomes to improve our health
Read our first press release.
10th International Human Microbiome Consortium (IHMC) Congress 2024
IHMC2024 took place in Rome from June 22-25. This was an opportunity for experts to connect with leading experts in the field of microbiome research. EUFIC attended to represent its various EU funded microbiome-based projects, including MICROBIOMES4SOY, to emphasise how different fields of microbiome research can work together to promote a healthier future for all of us.
