2nd Forum on Fermented Foods 2025
The COST Action PIMENTO project is organising the “Second Forum on Fermented Foods” which will take place in Málaga (Spain), between 5th-7th February 2025 at the School of Medicine, University of Málaga. After the success of the First Forum on Fermented Foods in 2023, a Second Forum on FF will be organized to share the knowledge on […]
miCROPe International Symposium 2024
Our MICROBIOMES4SOY coordinator Angela Sessitsch is one of the organisers of the miCROPe conference in Vienna. The miCROPe 2024 conference on microbe-assisted crop production was held from July 15-18, 2024 and covered the role of soil and plant microbiomes in agriculture, focusing on nutrient delivery, stress tolerance, and pathogen control. The event aimed to connect […]
10th International Human Microbiome Consortium (IHMC) Congress 2024
IHMC2024 took place in Rome from June 22-25. This was an opportunity for experts to connect with leading experts in the field of microbiome research. EUFIC attended to represent its various EU funded microbiome-based projects, including MICROBIOMES4SOY, to emphasise how different fields of microbiome research can work together to promote a healthier future for all of us.