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Discover more about the project.

24/12/2025
Newsletters
Project Newsletter #2
05/11/2025
Project Reports
EU CAP Network: MICROBIOMES4SOY Practice Abstracts
04/11/2025
Graphic Materials
Roll-up
21/10/2025
Videos
Introducing the MICROBIOMES4SOY experts: Part 2
16/10/2025
Videos
Happy World Food Day! Video with DonauSoja and AIT partners
08/04/2025
Graphic Materials
Infographic: Enhancing the Soya Bean Value Chain with Microbiome Innovations

Microbiome-Informed Dietary Recommendations:
Exploring Human Health Impacts

Moreover, human health is a central theme, with a dedicated objective to investigate the impact of soya-derived protein diets on the human gut microbiome. The project aims to provide microbiome-informed dietary recommendations, contributing valuable insights to the intersection of nutrition and microbiology.